Lunch at The English Inn Restaurant & Pub

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Lunch at the English Inn


Starters

MARKET SOUP
Our daily house-made soup
$4

 

SMALL ENGLISH INN SALAD
Mixed greens, house-made dressing, walnuts, tapenade, goat cheese crouton
$4


Salads & Pasta

THE ENGLISH INN SALAD
Mixed greens, house-made dressing, walnuts, tapenade, goat cheese croutons
$9

WILD MUSHROOM PAPARADELLE
Paparadelle noodles, wild mushrooms, cream, baby spinach, truffle oil, pine nuts, cherry tomatoes
$11

SALAD NICOISE
Mixed greens, Yukon golds, Nicoise olive, cherry tomato, hard boiled egg, tarragon vinaigrette
$9

CAESER SALAD*
Hearts of romaine, house-made Caesar, thyme croutons, cherry tomatoes
$9

Additions

GRILLED SALMON*
$5

GRILLED CHICKEN
$6

CHILLED SHRIMP
$4




Entrees

LOBSTER STUFFED WALLEYE
Poached walleye, lobster mousse, lobster cream, saffron risotto
$27

DUCK CASSOULET
Duck leg confit, bacon, duck sausage, great northern beans, carrots, toasted bread crumbs “Southern French comfort food”
$25


CLASSIC FILET MIGNON*
Eight ounce center cut filet, red wine demi glace, daily vegetable, saffron risotto
$34


Sandwiches

SALMON SANDWICH*
Seared salmon filet, bacon, house-made remoulade, baby spinach, steak fries or mashed potato salad
$13

STEAK BAQUETTE*
Grilled prime rib of beef, caramelized onion, gruyere cheese, baguette, mustard mornay glaze, steak fries or mashed potato salad
$12


CHICKEN SANDWICH
Grilled chicken breast, pear-bacon-walnut jam, bleu cheese, mixed greens, steak fries or mashed potato salad
$10

ENGLISH INN BURGER*
Angus burger, brie cheese, mushrooms, mixed greens, balsamic reduction, steak fries or mashed potato salad
$12



Classically British

FISH AND CHIPS
Beer battered cod, steak fries, house-made remoulade
$11

CORNISH PASTY
English meat pie, tenderloin tips, potato, turnip, onion, carrot, beef demi-glace 12
$12

THE ENGLISH INN LUNCHEON
Select a starter, any one of: salad-sandwich-classically British item, a selection from our dessert tray
$21


* warning
Consuming raw or undercooked items, which may include meats, poultry, seafood, shellfish, or eggs, may increase your risk of food-borne illness.